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COOKING WITH EGGS
This book uses the mose versatile of to make some great
Core recipes !!
35 Great Recipes !!
Starting with the basics !!!!!!!

1. BOILED EGGS
2. EGG HEADS
3. POACHED EGG
4. SCRAMBLED EGGS
5. SMOKED SALMON SCRAMBLE
6. FRIED EGGS
7. BASIC OMELETTE

8. BAKED BREAKFAST EGGS
9. SIZZLING BRUNCH
10. COURGETTE FRITTATA
11. CHINESE EGG NOODLE SLICE
12. PRAWN, COURGETTE AND TOMATO FRITTATA
13. SPANISH EGGS
14. FARMHOUSE PIZZA OMELETTE
15. SPICED SWEET POTATO & EGG
16. BAKED POTATO WITH EGG
17. SCOTCH EGG
18. VEGETARIAN SCOTCH EGG
19. SMOKED SALMON AND EGG ROSTI
20. STIR FRIED EGG AND VEGETABLES
21. ROASTED PEPPER TORTILLA
22. EGG AND PRAWN CHOW MEIN
23. SPANISH OMELETTE
24. SALMON AND EGG FLORENTINE
25. SMOKED MACKERAL AND SCRAMBLED EGG
26. EGG AND BACON SALAD
27. ROASTED ONION AND TOMATO SPAGHETTI WITH POACHED EGG
28. YOU MUST BE YOLKING SALAD
29. BAKED EGG FLORENTINE
30. CHICKEN FOO YUNG
31. PICKLED EGGS
32. EGGS SOFRITO
33. CURRIED EGG SALAD
34. TOMATO AND EGG BOATS
35. SALMON SOUFFLE POT

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